Homemade, real food for real people

The Fox Goes Free, near Goodwood Chichester, has long enjoyed a great reputation for pub cuisine, locally sourced delicious real ales and handpicked fine wine. You can dine in seven different areas, including our stunning garden. To avoid disappointment it is always advisable to book a table in advance. Enjoy home cooked bar meals and our daily changing a la carte menu with seasonal specials.

All dishes on our menu are freshly prepared & cooked to order, this may extend the food wait times. If you or any of your party
have a dietary requirement or allergy, please inform a member of staff. All dishes are subject to availability. A 10% service charge
will be added to the total bill.
gf – gluten free gfo – gluten free option v – vegetarian ve – vegan veo – vegan option
Please notify your server of any allergies or intolerances

To start

Ham hock fritters GF £9.95
Ham hock fritters with lemon mayo & charred radicchio
Smoked haddock £12.50
Smoked haddock with sour dough crumpet, Welsh rarebit served with poached egg
Soup du jour GFO/VE £7.95
Soup du jour served with home baked crusty bread
Warm pigeon GF £9.95
Warm pigeon & raspberry dressed salad
Classic jugged hare GFO £10.95
Classic jugged hare served with homemade brioche
Mix home baked breads GFO/VEO £10.50
Mix home baked breads served with olives & balsamic oil
Baked camembert GFO/V £18.95
Baked honey & almond camembert

Flatbreads

Open face flatbreads served with a small side salad / Served Monday – Saturday lunchtimes

Flat iron steak GFO £14.95
Flat iron steak served with beer braised onions & Monterey Jack cheese
Cuban pulled pork GFO £13.95
Cuban pulled pork flatbread served with American mustard & dill pickles
Onion bhaji GFO £13.95
Onion bhaji with masala mayo, mango chutney & pickled red cabbage

Sandwich

Croque Madame in white bread £14.95
Croque Madame in white bread topped with a fried hen egg & small side salad

Pub Classics

Pork & leek sausages £16.50
Pork & leek sausages served with braised red cabbage, pomme puree & a silver skin onion jus
Classic beer battered fish & chips GF £17.95
Classic beer battered fish & home cut chips served with garden peas & tartare sauce
Chickpea, lime & coconut curry GFO/VE £17.95
Chickpea, lime & coconut curry served with fragrant rice & charred flat bread
The Fantastic Fox burger GFO £21.00
8oz beef patty topped with smoked streaky bacon, sharp cheddar, in a brioche bun with beer relish, slaw & home cut chips
Fox fish pie GF £17.95
The Fox fish pie with succulent salmon, smoked haddock & king prawn in a white wine & leek velouté topped with buttery cheese mash & house vegetables

To follow

Risotto £26.50
Risotto of monkfish, Alsace bacon, butternut puree, onion granola & savoury lemon curd
Braised oxtail GFO £22.50
Braised oxtail, mini oxtail pie, pesto pomme puree, honey sous vide baby carrots & jus de veau (Please ask your server)
Tomato Provençale tagliatelle VE £21.95
served with rice & sour cream
Roast breast and leg of guinea fowl GF £24.95
Roast breast and leg of guinea fowl, aubergine puree, sauteed chanterelle mushrooms, liquorice poached pear, potato gratin & a resting juice jus
Maple & pecan roasted squash GF/VE £21.95
Maple & pecan roasted squash, pomme puree, chilli & garlic broccoli served with a pomegranate vinaigrette

Sides

Seasoned home cut chips £4.95
Home cut chips with cheese £5.95
Chilli & garlic broccoli £6.50
Garlic bloomer slice £4.95
Rocket, parmesan & balsamic salad £7.50
House salad £4.95
House vegetables £4.95

Full menu available 12pm 8.30pm every Sunday

On Sundays only, all of Sunday roasts can be served as a children portion. £10.00.
(During Goodwood Members Meeting, Festival of Speed and Revival, we will have extended times for bookings-please call for details.)

On Sundays, the Fox Goes Free offers our very popular roast menu, which always includes four different types of meat for you to choose from, along with delicious roast potatoes, fluffy Yorkshire puddings, seasonal vegetables and the best homemade gravy around.

All of our produce celebrates local suppliers & changes with seasons. Our team of chefs pride themselves on making dishes from quality ingredients to the finished plate!

Starters

Ham hock fritters GF £9.95
Ham hock fritters with lemon mayo & charred radicchio
Smoked haddock £12.50
Smoked haddock with sour dough crumpet, Welsh rarebit served with poached egg
Soup de jour GFO/VE £7.95
Soup de jour served with home baked crusty bread
Classic jugged hare GFO £10.50
Classic jugged hare served with homemade brioche

Roasts & Mains

All our Sunday roasts are served with crisp roast potatoes, maple roasted carrot & parsnip, cauliflower cheese, seasonal vegetables, baked red onion & bottomless beef pie gravy.

Sliced aged sirloin of beef GFO £23.50
Sliced aged sirloin of beef, braised shin, large Yorkshire pudding & beetroot horseradish
½ Roast new season chicken GFO £20.95
½ Roast new season chicken, sage stuffing, pig in blankets & salsa Verde
Slow roasted pork belly GFO £22.95
Slow roasted pork belly, pulled shoulder of pork, crispy crackling & cider & apple chutney
Maple & pecan roasted squash steak GF/VE £20.50
Maple & pecan roasted squash steak served with crisp roast potatoes, maple glazed carrot & parsnip, baked red onion & mushroom jus
Pork & leek sausages £16.50
Pork & leek sausages served with braised red cabbage, pomme puree & a silver skin onion jus
Classic beer battered fish & chips GF £17.95
Classic beer battered fish & home cut chips with garden peas & tartare sauce
The Fantastic Fox burger GFO £21.00
8oz beef patty topped with smoked streaky bacon, sharp cheddar, in a brioche bun with beer relish, slaw & home cut chips
Chickpea, lime & coconut curry GFO/VE £17.95
Chickpea, lime & coconut curry with fragrant rice & charred flat bread

Sides

Fox Yorkshire, stuffed with cauliflower cheese, pigs in blankets, stuffing, salsa Verde & jus £6.50
Large Yorkshire pudding £2.50
Roast potatoes £4.95
House vegetables £4.50
Side of carrots & parsnips £4.95
Stuffing balls £4.50
Pigs in blankets £5.95
Choose a second meat £8.50

Children’s menu £10.95

Add a side of veg £2.50

Any dish with a * next to it can be served with a GF alternative on request

Kids roasts available on Sundays

*Classic beer battered fish & chips
*Classic beer battered fish & home cut chips served with garden peas, sauce tartare & lemon wedge
Pork & leek sausages & mash
Pork & leek sausages served with mash, peas & gravy Or chips
*Little fox beef burger
*Little fox beef burger in a brioche bun with lettuce served with coleslaw & homemade chips
Chunky veg Provencal pasta
Chunky veg Provencal pasta bake served with garlic bread
DAILY

To start

Ham hock fritters GF £9.95
Ham hock fritters with lemon mayo & charred radicchio
Smoked haddock £12.50
Smoked haddock with sour dough crumpet, Welsh rarebit served with poached egg
Soup du jour GFO/VE £7.95
Soup du jour served with home baked crusty bread
Warm pigeon GF £9.95
Warm pigeon & raspberry dressed salad
Classic jugged hare GFO £10.95
Classic jugged hare served with homemade brioche
Mix home baked breads GFO/VEO £10.50
Mix home baked breads served with olives & balsamic oil
Baked camembert GFO/V £18.95
Baked honey & almond camembert

Flatbreads

Open face flatbreads served with a small side salad / Served Monday – Saturday lunchtimes

Flat iron steak GFO £14.95
Flat iron steak served with beer braised onions & Monterey Jack cheese
Cuban pulled pork GFO £13.95
Cuban pulled pork flatbread served with American mustard & dill pickles
Onion bhaji GFO £13.95
Onion bhaji with masala mayo, mango chutney & pickled red cabbage

Sandwich

Croque Madame in white bread £14.95
Croque Madame in white bread topped with a fried hen egg & small side salad

Pub Classics

Pork & leek sausages £16.50
Pork & leek sausages served with braised red cabbage, pomme puree & a silver skin onion jus
Classic beer battered fish & chips GF £17.95
Classic beer battered fish & home cut chips served with garden peas & tartare sauce
Chickpea, lime & coconut curry GFO/VE £17.95
Chickpea, lime & coconut curry served with fragrant rice & charred flat bread
The Fantastic Fox burger GFO £21.00
8oz beef patty topped with smoked streaky bacon, sharp cheddar, in a brioche bun with beer relish, slaw & home cut chips
Fox fish pie GF £17.95
The Fox fish pie with succulent salmon, smoked haddock & king prawn in a white wine & leek velouté topped with buttery cheese mash & house vegetables

To follow

Risotto £26.50
Risotto of monkfish, Alsace bacon, butternut puree, onion granola & savoury lemon curd
Braised oxtail GFO £22.50
Braised oxtail, mini oxtail pie, pesto pomme puree, honey sous vide baby carrots & jus de veau (Please ask your server)
Tomato Provençale tagliatelle VE £21.95
served with rice & sour cream
Roast breast and leg of guinea fowl GF £24.95
Roast breast and leg of guinea fowl, aubergine puree, sauteed chanterelle mushrooms, liquorice poached pear, potato gratin & a resting juice jus
Maple & pecan roasted squash GF/VE £21.95
Maple & pecan roasted squash, pomme puree, chilli & garlic broccoli served with a pomegranate vinaigrette

Sides

Seasoned home cut chips £4.95
Home cut chips with cheese £5.95
Chilli & garlic broccoli £6.50
Garlic bloomer slice £4.95
Rocket, parmesan & balsamic salad £7.50
House salad £4.95
House vegetables £4.95
SUNDAY

Full menu available 12pm 8.30pm every Sunday

On Sundays only, all of Sunday roasts can be served as a children portion. £10.00.
(During Goodwood Members Meeting, Festival of Speed and Revival, we will have extended times for bookings-please call for details.)

On Sundays, the Fox Goes Free offers our very popular roast menu, which always includes four different types of meat for you to choose from, along with delicious roast potatoes, fluffy Yorkshire puddings, seasonal vegetables and the best homemade gravy around.

All of our produce celebrates local suppliers & changes with seasons. Our team of chefs pride themselves on making dishes from quality ingredients to the finished plate!

Starters

Ham hock fritters GF £9.95
Ham hock fritters with lemon mayo & charred radicchio
Smoked haddock £12.50
Smoked haddock with sour dough crumpet, Welsh rarebit served with poached egg
Soup de jour GFO/VE £7.95
Soup de jour served with home baked crusty bread
Classic jugged hare GFO £10.50
Classic jugged hare served with homemade brioche

Roasts & Mains

All our Sunday roasts are served with crisp roast potatoes, maple roasted carrot & parsnip, cauliflower cheese, seasonal vegetables, baked red onion & bottomless beef pie gravy.

Sliced aged sirloin of beef GFO £23.50
Sliced aged sirloin of beef, braised shin, large Yorkshire pudding & beetroot horseradish
½ Roast new season chicken GFO £20.95
½ Roast new season chicken, sage stuffing, pig in blankets & salsa Verde
Slow roasted pork belly GFO £22.95
Slow roasted pork belly, pulled shoulder of pork, crispy crackling & cider & apple chutney
Maple & pecan roasted squash steak GF/VE £20.50
Maple & pecan roasted squash steak served with crisp roast potatoes, maple glazed carrot & parsnip, baked red onion & mushroom jus
Pork & leek sausages £16.50
Pork & leek sausages served with braised red cabbage, pomme puree & a silver skin onion jus
Classic beer battered fish & chips GF £17.95
Classic beer battered fish & home cut chips with garden peas & tartare sauce
The Fantastic Fox burger GFO £21.00
8oz beef patty topped with smoked streaky bacon, sharp cheddar, in a brioche bun with beer relish, slaw & home cut chips
Chickpea, lime & coconut curry GFO/VE £17.95
Chickpea, lime & coconut curry with fragrant rice & charred flat bread

Sides

Fox Yorkshire, stuffed with cauliflower cheese, pigs in blankets, stuffing, salsa Verde & jus £6.50
Large Yorkshire pudding £2.50
Roast potatoes £4.95
House vegetables £4.50
Side of carrots & parsnips £4.95
Stuffing balls £4.50
Pigs in blankets £5.95
Choose a second meat £8.50
CHILDREN

Children’s menu £10.95

Add a side of veg £2.50

Any dish with a * next to it can be served with a GF alternative on request

Kids roasts available on Sundays

*Classic beer battered fish & chips
*Classic beer battered fish & home cut chips served with garden peas, sauce tartare & lemon wedge
Pork & leek sausages & mash
Pork & leek sausages served with mash, peas & gravy Or chips
*Little fox beef burger
*Little fox beef burger in a brioche bun with lettuce served with coleslaw & homemade chips
Chunky veg Provencal pasta
Chunky veg Provencal pasta bake served with garlic bread

Please notify your server of any allergies

All dishes on our menu are freshly prepared & cooked to order, this may extend the food wait times. If you or any of your party have a dietary requirement or allergy please inform a member of staff. All dishes are subject to availability. A discretionary 10% service charge will be added to the total bill.

V: Vegetarian VE: Vegan VEO: Vegan Option Available GF: Gluten Free GFO: Gluten Free Option Available