Homemade, real food for real people
The Fox Goes Free, near Goodwood Chichester, has long enjoyed a great reputation for pub cuisine, locally sourced delicious real ales and handpicked fine wine. You can dine in seven different areas, including our stunning garden. To avoid disappointment it is always advisable to book a table in advance. Enjoy home cooked bar meals and our daily changing a la carte menu with seasonal specials.
At the Fox we make everything in our kitchen – bread, chips, pie of the day, ice creams & sorbets.
Wherever possible our head chef Lionel Cannati, will source local ingredients and farm fresh produce to create menus inspired by the seasons. He has always been passionate about preparing fantastic food.
All dishes on our menu are freshly prepared, so may take time.
Please be aware that some dishes may contain nuts. If you have any dietary allergies, please speak to your server.
A 10% service charge will be added to parties of 7 or more
To share
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Starters
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Salads
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Toasted baguette (Monday – Saturday lunchtimes)
Mains
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Choose from:
- Locally produced beef
- Buttermilk marinated crispy chicken with red cabbage slaw
- Roasted Mediterranean vegetables topped with camembert (V alternative)
Add cheese or bacon £1
(Gluten free bun available for all burgers)
A La Carte
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Served with confit red onion marmalade, roasted cherry vine tomato, Portobello mushroom & home cut chips
Choice of sauce
– Peppercorn
- Gorgonzola sauce
- Caramelised red onion & nduja sausage sauce
(Pairs well with Shiraz, Cabernet Sauvignon)
Side orders
Full menu served from 12:00pm until 4:00pm every Sunday
On Sundays, the Fox Goes Free offers our very popular roast menu which always includes four different meats for you to choose from, along with delicious roast potatoes, fluffy Yorkshire puddings, seasonal vegetables and the best homemade gravy around.
All dishes on our menu are freshly prepared, so may take time. Please be aware that some dishes may contain nuts. If you have any dietary needs or allergies, please speak to your server.
A 10% service charge will be added to parties of 7 or more
To share
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Starters
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Salads
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Roasts
All our Sunday roasts are served with roasted potatoes, gravy, Yorkshire pudding & a side of seasonal veg
Mains
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Choose from:
- Locally produced beef
- Buttermilk marinated crispy chicken with red cabbage slaw
- Roasted Mediterranean vegetables topped with camembert (V alternative)
Add cheese or bacon £1
(Gluten free bun available for all burgers)
Side orders
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Kids roasts available on Sundays
Add a side of veg £2.00
Add smoked streaky bacon –£1.00
Add mature cheddar –£1.00
(Gluten free bun available)
- DAILY
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All dishes on our menu are freshly prepared, so may take time.
Please be aware that some dishes may contain nuts. If you have any dietary allergies, please speak to your server.
A 10% service charge will be added to parties of 7 or more
To share
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on requestRoasted Mediterranean vegetables V/VE £14.50Roasted Mediterranean vegetables served with crispy halloumi, cilantro dressing, tzatziki & flatbreadWhole baked camembert V/GF AVAILABLE £14.95Whole baked camembert with walnut & honey glazed red onion marmalade & toasted fingersSelection of home baked bread V/VE £9.50Selection of home baked bread served with olive oil, balsamic glaze & marinated olivesPloughman’s platter £15.50Ploughman’s platter, smoked chicken & apricot terrine, roasted chorizo, mature cheddar, brie, tomato & smoked chipotle chutney, boiled egg, pickled onions and baguetteStarters
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request*Soup of the day V/VE/GF ALT £6.95*Soup of the day served with home baked bread (see chefs daily specials menu)Smoked chicken & apricot terrine GF ALT £8.95Smoked chicken & apricot terrine with spicy chutney & toasted breadBreaded crispy calamari GF £8.50Breaded crispy calamari served in a chilli & spring onion marinadeSalads
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on requestCrispy pork belly salad GF £8.50/14.95Crispy pork belly salad served with orange & grapefruit with mixed seedsRoasted beetroot & sweet potato GF/V AVAILABLE £8.25/14.50Roasted beetroot & sweet potato served with feta, mixed nuts & raspberry dressingCajun spiced salmon Caesar salad GF £8.295/15.50Cajun spiced salmon Caesar salad topped with poached eggsToasted baguette (Monday – Saturday lunchtimes)
Beef tomato mozzarella & pesto VE AVAILABLE £9.25Mediterranean marinated chicken, tzatziki, roasted red pepper £9.50Bacon and brie caramelised onion marmalade £9.50Roasted cherry tomatoes with smoked salmon & dill dressingClassic toasted tuna melt £9.75Mains
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on requestVegan fish & Chips GF AVAILABLE £14.50Banana blossom served with tartar sauce & minted peasFox burger V/VE - GF ALT £15.50*Fox burgerserved on a toasted brioche bun, pesto, tomato, gem lettuce, home cut chips & smoked BBQ chipotle mayo
Choose from:
- Locally produced beef
- Buttermilk marinated crispy chicken with red cabbage slaw
- Roasted Mediterranean vegetables topped with camembert (V alternative)
Add cheese or bacon £1
(Gluten free bun available for all burgers)Vegetable red curry GF £14.95Vegetable red curry with crispy tofu served with coconut milk riceBeer battered fish & chips GF AVAILABLE £15.50Haddock fillet served with tartar sauce & minted peasCumberland sausages £15.25with mash potato, seasonal vegetables & caramelised onions nduja & red wine jusChilli con carne GF £14.95Chilli con carne served with steamed rice; sour cream & grated cheeseFox fish pie GF £16.50Salmon, smoked haddock, king prawns in a creamy white wine, leek and herb sauce topped with cheesy mash potato & seasonal vegetables (Pairs well with Monteselva Pecorino, Picpoul De Pinet, Muscadet)A La Carte
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request**Risotto of the day GF £16.50(See chefs’ dish of the day menu)Vegetarian risotto GF £14.95(see chefs’ dish of the day menu) (pairs well with Chardonnay)Chef’s pie of the day £15.95Puff pastry parcel pie served with red wine jus, home cut chips & seasonal vegetables (see chefs daily specials menu)Grilled tuna steak GF £15.95Grilled tuna steak served with tender stem broccoli, sautéed new potatoes & nduja tomato sauceSlow cooked pork belly GF £15.95Slow cooked pork belly served with parmesan polenta, tender stem broccoli, cider cream sauceSteaks GF £24.95- 8oz Ribeye or 8oz Sirloin
Served with confit red onion marmalade, roasted cherry vine tomato, Portobello mushroom & home cut chips
Choice of sauce
– Peppercorn
- Gorgonzola sauce
- Caramelised red onion & nduja sausage sauce
(Pairs well with Shiraz, Cabernet Sauvignon)Side orders
Seasonal vegetables £3.95House salad £3.95Rocket, parmesan salad £3.95Homemade cut chips £3.95Garlic bread £3.95Home baked bread £3.95Gluten free bread £3.95 - SUNDAY
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Full menu served from 12:00pm until 4:00pm every Sunday
On Sundays only, all of Sunday roasts can be served as a children portion. £7.00On Sundays, the Fox Goes Free offers our very popular roast menu which always includes four different meats for you to choose from, along with delicious roast potatoes, fluffy Yorkshire puddings, seasonal vegetables and the best homemade gravy around.
All dishes on our menu are freshly prepared, so may take time. Please be aware that some dishes may contain nuts. If you have any dietary needs or allergies, please speak to your server.
A 10% service charge will be added to parties of 7 or more
To share
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on requestRoasted Mediterranean vegetables V/VE £14.50Roasted Mediterranean vegetables served with crispy halloumi, cilantro dressing, tzatziki & flatbreadWhole baked camembert V/GF AVAILABLE £14.95Whole baked camembert with walnut & honey glazed red onion marmalade & toasted fingersSelection of home baked bread V/VE £9.50Selection of home baked bread served with olive oil, balsamic glaze & marinated olivesPloughman’s platter £15.50Ploughman’s platter, smoked chicken & apricot terrine, roasted chorizo, mature cheddar, brie, tomato & smoked chipotle chutney, boiled egg, pickled onions and baguetteStarters
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request*Soup of the day V/VE/GF ALT £6.95*Soup of the day served with home baked bread (see chefs daily specials menu)Smoked chicken & apricot terrine GF ALT £8.95Smoked chicken & apricot terrine with spicy chutney & toasted breadBreaded crispy calamari GF £8.50Breaded crispy calamari served in a chilli & spring onion marinadeSalads
Any starters can be served as a main course please ask your server for details
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on requestCrispy pork belly salad GF £8.50/14.95Crispy pork belly salad served with orange & grapefruit with mixed seedsRoasted beetroot & sweet potato GF/V AVAILABLE £8.25/14.50Roasted beetroot & sweet potato served with feta, mixed nuts & raspberry dressingCajun spiced salmon Caesar salad GF £8.295/15.50Cajun spiced salmon Caesar salad topped with poached eggsRoasts
All our Sunday roasts are served with roasted potatoes, gravy, Yorkshire pudding & a side of seasonal veg
Roast Leg of Pork £15.50Roast Sirloin of Beef £17.50Roast Rib of Beef £16.95Roast leg of Lamb £17.50Half roast Chicken £15.50Vegetarian nut roast £14.50Mains
Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on requestVegan fish & Chips GF AVAILABLE £14.50Banana blossom served with tartar sauce & minted peasFox burger V/VE - GF ALT £15.50*Fox burgerserved on a toasted brioche bun, pesto, tomato, gem lettuce, home cut chips & smoked BBQ chipotle mayo
Choose from:
- Locally produced beef
- Buttermilk marinated crispy chicken with red cabbage slaw
- Roasted Mediterranean vegetables topped with camembert (V alternative)
Add cheese or bacon £1
(Gluten free bun available for all burgers)Vegetable red curry GF £14.95Vegetable red curry with crispy tofu served with coconut milk riceBeer battered fish & chips GF AVAILABLE £15.50Haddock fillet served with tartar sauce & minted peasCumberland sausages £15.25with mash potato, seasonal vegetables & caramelised onions nduja & red wine jusChilli con carne GF £14.95Chilli con carne served with steamed rice; sour cream & grated cheeseFox fish pie GF £16.50Salmon, smoked haddock, king prawns in a creamy white wine, leek and herb sauce topped with cheesy mash potato & seasonal vegetables (Pairs well with Monteselva Pecorino, Picpoul De Pinet, Muscadet)Side orders
Seasonal vegetables £3.95House salad £3.95Rocket, parmesan salad £3.95Homemade cut chips £3.95Garlic bread £3.95Home baked bread £3.95Gluten free bread £3.95 - CHILDREN
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Any dish with a * next to it can be served with a GF alternative on request
Any dish with ** next to it can be served with a Vegan alternative on request
Kids roasts available on SundaysAdd a side of veg £2.00
*Fish & Chips GF ALT £7.50Beer battered fish & chips served with minted garden peas, wedge of lemon & tartar sauceFox Burger GF ALT £7.50Beef burger served in toasted brioche bun, pesto, beef tomato, gem lettuce, chips & smoked BBQ chipotle mayo.
Add smoked streaky bacon –£1.00
Add mature cheddar –£1.00
(Gluten free bun available)Cumberland sausage £7.50Cumberland sausage served with either: Mash potato, gravy & seasonal vegetables OR chips & peasChilli con carne £7.50Chilli con carne served with steamed rice; sour cream & grated cheesePasta with tomato sauce £7.50