If you have selected the mobile or non-css viewing style by mistake, please select this link to jump back to the default view and start again.

T:01243 811461 E: enquiries@thefoxgoesfree.com Charlton, Nr Goodwood, West Sussex PO18 0HU
Sunday Menu

Full Menu served 12-3 6:15-9:30 every Sunday

A reduced menu consisting of Fox Menu, sharing platters, salads and Roasts served between 3pm- 5pm

To Share
Selection of home baked bread, olive oil, balsamic glaze & marinated olives 7.50 (gf)
Whole baked camembert, confit of garlic, red onion mar malade & toasted fingers 11.95 (gf)
Mezze platter of roasted cherry vine tomatoes, hummus, olives, marinated goats cheese & Pesto dressed baby leaves served with grilled flatbread 10.95 (gf)
Seafood platter, crevettes, smoked salmon, devilled whitebait, crispy calamari, tartar sauce, saffron aioli and grilled flatbread, 14.50 (gf)

Starters
Soup of the day served with home baked bread 4.95 (gf)
Crispy calamari, spicy chorizo sausage, saffron aioli 6.95
Ham hash, homemade brown sauce, soft poached free range egg 7.00
Garlic wild mushroom, artichoke, spinach, filo parcel, red onion marmalade 7.25
Salmon tartare, diced cured salmon & cold smoked salmon, gherkin, salsa verde, Melba toast 8.25
Duck liver parfait, bacon jam, toasted olive and basil bread 8.00
Any starters can be served as a main course please ask your server for details

Mains
Risotto of the day 12.95 / Vegetarian risotto 10.50 (gf)
Fish of the day – Please see specials board
Fox fish pie, salmon, smoked haddock, king prawns in a creamy white wine, leek & herb sauce topped with cheesy mash potato served with seasonal veg 14.50 (gf)

 
Roasts
Roast Leg of Pork 12.95
Roast Sirloin of Beef 14.95
Roast Rib of Beef 13.95
Roast leg of Lamb 13.95
Half roast Chicken 13.50
All our Sunday roasts are served with roasted potatoes, gravy, Yorkshire pudding & a side of seasonal veg.

 
Salads
Smoked turkey breast, crispy streaky bacon, English brie, dried cranberries, honey & mustard dressing
Starter 8.50 /main 13.95
Roasted trio beetroot, marinated goats cheese, roasted red onion, apricot & balsamic glaze (gf)
Starter 7.00 /main 12.50
Garlic king prawn, artichoke, olive, sun blushed, pesto dressing
Starter 7.50 /main 12.95

 
Fox Menu
Fox burger: served in a toasted brioche bun, pesto, beef tomato, gem lettuce, chips & spicy burger relish 12.00 (gf)

Choose from
- Hayling island salt marsh beef
- Suffolk butterfly chicken breast
- Cajun spiced halloumi
- Add cheese or bacon 1.00 each
Beer battered fish & chips, fresh fillet of fish in crispy beer batter, tartare sauce, chips, minted garden peas & lemon wedge (gf) 12.00
Pulled honey & mustard ham, fried free range eggs & chips 12.25 (gf)
Cumberland sausage, bubble & squeak, onion jus & seasonal vegetables 11.75
(Vegetarian option available on request)
Orzo pasta served with pesto, roasted root vegetables, tender stem broccoli & Sussex charmer 11.00

 

All dishes with (gf) next to it can be served with a gluten free alternative on request